RoccoDispirito news

Rocco DiSpirito serves up a double helping of love

USA TODAY - Jan 24, 2012
By Rocco Dispirito, For AP It's Valentine's Day again, and I just want to remind people there are alternatives to chocolate when it comes to showing your love. Matthew Mead, AP This Valentine's Day surf and turf cobbler is thickened with a sweet puree ...

Chef Rocco DiSpirito Launching New Half-Hour Series

World Screen - Jan 25, 2012
By Kristin Brzoznowski LOS ANGELES: Bellum Entertainment is representing a new half-hour show from celebrity chef Rocco DiSpirito, which has already been cleared on all 17 of the Tribune Broadcasting owned-and-operated stations.

Tribune To Cook With Rocco DiSpirito

TV News Check - Jan 24, 2012
By Staff Bellum Entertainment has teamed with celebrity chef Rocco DiSpirito to launch a new half-hour E/I (educational/informational) series, starting this fall. The show leads a slate of three series as part of Bellum's E/I deal with Tribune ...

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Rocco Dispirito books

Now Eat This!: 150 of America's Favorite Comfort Foods, All Under 350 Calories

by: Rocco DiSpirito
Fried chicken, macaroni and cheese, brownies, and 147 other favorite recipies under 350 calories.
 
In this delectable cookbook, award-winning chef Rocco DiSpirito transforms America’s favorite comfort foods into deliciously healthy dishes—all with zero bad carbs, zero bad fats, zero sugar, and maximum flavor. What’s more, Rocco provides time-saving shortcuts, helpful personal advice, and nutritional breakdowns for each recipe from a board-certified nutritionist. So prepare your favorite foods without the guilt.
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Now Eat This! Diet: Lose Up to 10 Pounds in Just 2 Weeks Eating 6 Meals a Day!

by: Rocco DiSpirito
On the heels of the bestselling success of his low-calorie Now Eat This! cookbook, Rocco Dispirito expands his brand with a weight-loss program guaranteed to produce maximum results with minimum effort.

Award-winning celebrity chef Rocco DiSpirito changed his life and his health-without giving up the foods he loves or the flavor. He has lost more than 20 pounds, participated in dozens of triathlons, and-after an inspirational role as a guest chef on The Biggest Loser-changed his own diet and the caloric content of classic dishes on a larger scale.
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Now Eat This! 100 Quick Calorie Cuts at Home / On-the-Go

by: Rocco DiSpirito
In this clever flip-format book from bestselling author and star of Rocco's Dinner Party on Bravo, Rocco DiSpirito shows you the simple changes you can make every day that will help you shed pounds-- without sacrificing great-tasting meals. With 100 effective tips for cutting hundreds of calories from all your dishes, this indispensable guide is the key to successful weight loss. One side of this groundbreaking book shows you how to cut calories when cooking at home. Flip it over and the other side helps you stick to your weight-loss regimen when you're eating on-the-go.
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Flavor

by: Rocco Dispirito
"Knockout dining" leaves fans breathless at this Gramercy New American "paragon" where "rock star" chef Rocco DiSpirito produces "sublime," "synergistic" dishes. --Zagat, on Rocco DiSpirito's restaurant Union Pacific

He runs one of the most successful restaurants in New York City. He is seen everywhere from David Letterman to Good Morning America to the Food Network. He has graced the cover of Gourmet magazine as "America's Most Exciting Young Chef" -- and Zagat.
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